Tuesday, February 06, 2007

Easy cooking


Pork fritter and steamed pink salmon with vegetables. And one of my favorite rice dish; green pea rice.

All these dishes are so easy to make.
Season pork with soy sauce and sake beforehand. Then dip into deep fry batter and fry them about 5 to 7 minutes. That's all. ^^

Steamed pink salmon with vegetables is soooo easy. This is rapid-fire food. You season salmon with salt and pepper beforehand. You cut the vegetables. Any kinds of vegetables go with this dish. You can put onion, mushrooms, carrots, broccoli, cauliflower, etc.... you can put anything you can find in your refrigerator. Slice a little thicker when you slice the vegetables. For my way, I lay sliced onions at the bottom of pan. Then, put salmons on top of the onions, then other vegetables on top of the salmon. Then you put about 20~30g of butter, and cook on the stove for about 10~15 minutes. ^^

For the rice. you cook rice as you usually do. Just put green pea after you wash the rice. Easy right?? If you cook all together, you can cook all this with in 40 minutes. ^^

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