Fried burdock root, lotus root and carrot

1 carrot, 15cm of lootus root, and 1 burdoc root. You slice burdock root, totus root and carrot. Fry up until its briefly brown(10 minutes). 2 table spoon of soy sauce, 1 table spoon of sake, 1 table spoon of sugar. Cook down the juices is gone. Done!

Miso soup. This time, I used Japanese radish and aroid. Slice them and boild with Japanese soup.(make soup stock with dried skipjack and dried kelp) - 10 minutes. Put 3 table spoon of miso. ^^ (can you see the really white one in Miso soup? the white one is aroid and light white one is radish ^^)